Letters to the Editor

Letters to the Editor


Cover, Dec. 6: By the Book

Her favorite things

Not only did I thoroughly enjoy the cover article, which was deep and detail oriented, but the cover illustration is wonderful!!

The Santa Fe Reporter is my favorite Santa Fe news provider—read it every day.

Jaquelin Lloyd, Tai Modern, Co-director

The Fork, Dec. 20: Our Favorite 25 Dishes in Santa Fe Right Now

Oui, Oui

Anything from Mille but especially the authentic cassoulet!!!

Corrina Hughes, via Facebook

Not a Fan

What Dr. Field Goods did to Santa Fe Bar & Grill is an absolute travesty. The carpet alone would make me lose my appetite.

Ariana Garber, via Facebook

Online, Dec. 19: Former Fire & Hops Chef Joel Coleman Teams With BODY of Santa Fe’s Lori Parrish For New Vegan Cafe

Suggestions Box

I absolutely love the ice cream at La Lecheria. I sure wish that they would make a sugar free version with stevia, a keto friendly version. .

Elizabeth Cory Bell, via Facebook

Many Exclamations

I cannot wait! Wish you the best!

Kim Svendsen Hopkins, via Facebook

Letters to the Editor

Mail letters to PO Box 4910 Santa Fe, NM 87502 or email them to editor[at]sfreporter.com. Letters (no more than 200 words) should refer to specific articles in the Reporter. Letters will be edited for space and clarity.

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