1st Place

1st-Linda_Cox_La_ChozaTake Out is the New Reality
La Choza
Linda Cox

2nd Place

Peter Norby

1855 Top Sirloin with Seasonal Vegetables and Fingerling Potato Salad
Prepared by La Plazuela at La Fonda on the Plaza during New Mexico Restaurant Week, 2020.
Peter Norby


3rd-Seed-at-heartSeed of the Heart
This photo was taken in my old kitchen as I was actively healing from an eating disorder. In preparing my meals, I began to remember the importance and enjoyment of playing with my food. Surrounding the "heart beet" with a forest of kale gave me an inner sense of being supported by nature, and reminded me that there is beauty in any given moment.
Molly Ponkevitch

Honorable Mentions

HM-1-Achu_Soup_with_FufuAchu Soup with Fufu
Santa Fe
Ceci Tadfor

HM-2-Roast_Turkey_On_A_Spit-9516Roast Turkey on a Spit
My Backyard, Albuquerque
Seth Nodelman

>> Read the 2020 Restaurant Guide