The menu at Pho Kim is staggeringly long and numbered in order to save Western tongues from embarrassing and incomprehensible pronunciation mishaps. No. 1, goi cuon, is an appetizer of spring rolls. No. 124, com ca fillet chien xa ot, is a tilapia fillet with lemon grass and rice. There’s a lot in between. But most importantly there is pho.

Four people can happily stuff themselves for approximately $30 total at Pho Kim, even less if you’re in the mood to share from the menu of pornographically girthy banh mi sandwiches. Indeed, there’s a selection of the legendary Vietnamese sandwiches available and, indeed, they are big enough to, for example, taunt a Viagra-dependent friend—
and Pho Kim if he can’t take a joke.