May 31, 2016

Capital Idea

Stellar service and seriously fun food make this place a special treat

Food Writing People often ask food critics: What’s the best restaurant? It’s incredibly frustrating because this question is almost impossible to answer. It’s like asking someone to pick a favorite pair of shoes.
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May 25, 2016 by Gwyneth Doland

Pack a Sandwich

The perfect lunch for a summer hike

Summer Guide There’s nothing like reaching the summit after a challenging hike and resting on a nice, flat rock to enjoy lunch with a gorgeous vista. … And then opening your pack to pull out a soggy dough ball that once was a peanut butter and jelly sandwich. ... More

May 25, 2016 by Gwyneth Doland

Small Bites

Eat at Paper Dosa and #SFRFoodies

Small Bites Indian food doesn’t have to be a pile of indistinguishable mush, and the whole concept of assembling your own dosa proves that it can also be fun as an evening of DIY if you go to the right restaurant. ... More

May 25, 2016 by SFR

Pinkies Down

The wine of the summer is fun, un-fussy rosé

Summer Guide What should you be drinking this summer? Pink wine. When it’s as hot as an horno out there, and you’re as thirsty as a silvery minnow—but you want real wine, not the refreshing sports drink known as pino grigio.
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May 25, 2016 by Gwyneth Doland

The Fork

Bottoms Up!

The Fork This weekend, it’s all about the Outside Bike & Brew! In last week’s Fork, we told you all about the rides, tastings, dinners and concerts. ... More

May 19, 2016 by Gwyneth Doland

Apéritif

2016 Restaurant Guide

Restaurant Guide 2016 From haute cuisine to down-home grub, Santa Fe boasts some of the best eats around. Check out SFR’s biggest Restaurant Guide ever for a rundown of favorite local eats, can’t-miss happy hours and the city’s most comprehensive restaurant directory. ¡Provecho! ... More

Oct. 21, 2015 by Enrique Limón

Past Repast

Dining into the future at the Inn of the Anasazi

Food Writing There’s a new chef at Anasazi Restaurant, you may have heard. Edgar Beas took over the Inn of the Anasazi’s kitchen earlier this year, and he’s just released new menus.
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May 18, 2016 by Gwyneth Doland

The Fork

All I Want Is More Beer

The Fork Congratulations are in order! Second Street Brewery won a silver medal for its Trebuchet Imperial IPA at the recent World Beer Cup. ... More

May 12, 2016 by Gwyneth Doland

Pho in the Wall

Vietnamese fare at Saigon Café comes with a retro vibe

Food Writing The food and the atmosphere of Saigon Café (501 W Cordova Road, 988-4951) provide a cool respite on a blisteringly sunny Santa Fe day.
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May 11, 2016 by Gwyneth Doland

The Fork

Mother's Day Edition

The Fork Oho! In case you had forgotten, Sunday is Mother’s Day, so you’d better get scrambling now if you haven’t got anything special planned. ... More

May 05, 2016 by Gwyneth Doland

Hiking the Margarita Trail

Kiss My Glass Did you know that the margarita is one of the most popular mixed drinks, not only in Santa Fe but also the world?
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May 10, 2016 by Natalie Bovis

The Frugal Carnivore

Sharpen your knife and fill your freezer with filet mignon

Food Writing Last week in reviewing a new steakhouse, The Bourbon Grill at El Gancho, I mentioned that I like to buy nice cuts of beef and cook steaks at home. I do this because a) it’s cheaper and b) I think it’s fun. ... More

May 04, 2016 by Gwyneth Doland

Small Bites

Eat at Luminaria and #SFRFoodies

Small Bites The goods at the Inn and Spa at Loretto are the very definition of scrumptious.
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May 04, 2016 by SFR

Rumming Around the World

Kiss My Glass As one of the world’s oldest spirits, rum’s history is directly linked to global trade. A distillate derived from fermented sugar cane or molasses, one of the first spirits of the New World was rum.
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April 27, 2016 by Natalie Bovis

Bourbon Grill at El Gancho

Set a course for adventure, your mind on a new romance

Food Writing Walking in from the street, the first aroma to hit you is, of course, chlorine. Yes, this is a restaurant attached to a fitness center, but the pool smell is a little disorienting for diners coming in from the street and not from aquarobics.
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April 27, 2016 by Gwyneth Doland

Small Bites

Eat at Jambo and #SFRfoodies

Small Bites African-Caribbean fusion Jambo Café has a sort of locals-only appeal, with casual décor, the highlights of which are the gauze shade icicle lights that hang from the ceiling. ... More

April 20, 2016 by SFR

Matzo Fast

It’s Passover, so you should probably spend two days making chicken soup

Food Writing If your religion is food, then you should be thinking about how you can work chicken matzo ball soup into your schedule this week.
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April 20, 2016 by Gwyneth Doland
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#SFRfoodies Instagram Feed


Have you come across a dish so amazing that you just had to document it? Snap a pic and share it on Instagram using #SFRfoodies and join the Santa Fe foodie movement!


 

 
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