July 4, 2015

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Home » Articles »   By Rob DeWalt

Happy July Porkth

Stepping up to this grill is an exercise in meat, lovin’ and meat-lovin’

Food Writing With Fourth of July celebrations coming up, there’s a common compulsion to run out and buy a bunch of hot dogs, hamburger patties and starchy white buns to throw on the grill.

Wednesday, July 1, 2015 Rob DeWalt

Happy Pride! Let’s Eat Cake!

This classic French dessert offers a rainbow of possibilities

Food Writing As Santa Fe gears up for its annual Pride celebrations, I’m reminded of a time much earlier in my culinary career, when I was still in the closet with most people.

Wednesday, June 24, 2015 Rob DeWalt

Pie Under the Sky

Ring in summertime with the grilled pizza of your dreams

Food Writing June 21, the first official day of summer this year, also coincides with Father’s Day, an occasion punctuated by the giving of power tools, neckties, craft beers and barbecue-related items to one’s genetic ...

Wednesday, June 17, 2015 Rob DeWalt

On a Roll

Amendments to mobile-vendor rules open doors and raise concerns

Local News Supporters of a more robust food-truck scene are rejoicing with the city’s recent decisions to allow food trucks on a Plaza corner during evening and late-night hours and to lift limits on the number of mob...

Wednesday, June 10, 2015 Rob DeWalt

Rated Mmmm

In-theater dining returns to Santa Fe’s film scene

Food Writing It’s been awhile since Santa Fe cinemagoers have been able to enjoy a meal and a movie at the same time.

Wednesday, June 3, 2015 Rob DeWalt

Abuela 2.0

At Eloisa, New Mexico-inspired cuisine gets a striking upgrade

Food Writing Too quick a glance around the dining room of chef John Rivera Sedlar’s Eloisa restaurant inside the Drury Plaza Hotel of Santa Fe can be deceptive.

Wednesday, May 27, 2015 Rob DeWalt

Taste the Rainbow

Summer of Color promises a jam-packed season of fine art, food and fun

Summer Arts Preview Sometimes, good ideas start not with careful contemplation, but with a dose of sweet epiphany. Such was the case with the Summer of Color, a seasonlong collaborative exhibition-palooza spearheaded by the Museum...

Wednesday, May 27, 2015 Rob DeWalt

Bee There, Do That

Get buzzed at Honey Fest

Picks All the tasty produce you see at the Santa Fe Farmers Market in the Railyard every week depends on more than just the farmers and the right soil and climate conditions.

Wednesday, May 27, 2015 Rob DeWalt

Feel the Heat

Students at Capital High School get a culinary schoolin’

Food Writing “This is my invariable advice to people: Learn how to cook—try new recipes, learn from your mistakes, be fearless and above all have fun.”

Wednesday, May 20, 2015 Rob DeWalt

The Big Chill & The Best Chile

Santa Feans’ love for New Mexico chile only deepens with the changing seasons

Food Writing Chile’s grip on the psyche of Santa Fe and New Mexico seems to strengthen with every new degree drop of the autumn mercury.

Wednesday, May 13, 2015 Rob DeWalt
 
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