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— Catch-19?
NM’s decision to review its gun policies has advocates up in arms
— All Business
Tanti Luce 221 is about more than just food--and that's a good thing
— Under the Wire
Blue Cross Blue Shield pushes for yet another rate hike—its seventh in eight years—before new financial transparency rules kick in
— Bus-ted
For years, local officials used a Texas price agreement to green-light bus purchases. Now they’ve stopped—but the same out-of-state bus company still dominates the market
— Making Enemies
Public Enemy is coming, but can you attend?

 

 
SFReeper 01.21.2010 0 Comments
 
 

Food Tax Dilemma: Is Green Chile A Staple?

By Corey Pein


At a press conference on economic development this morning, Gov. Bill Richardson shamelessly dodged a question about a proposed junk food tax, which seeks to calm food tax critics by targeting soda pop and exempting staple foods.

What's a staple? This bill defines it as "meat, poultry, fish, bread, cereal, vegetables, fruits or dairy products," which leaves some wiggle room.

SFR asked Richardson if he would veto any bill that did not declare green chile a staple food.

Richardson laughed and, "Is that what's coming?"—as though green chile was some kind of joke.

What do you think, New Mexico: Is green chile a joke?

More importantly, is it a "vegetable"? Where you at, scientists?
 
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