Restaurants
Search results for restaurants in French cuisine.
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315
Chef and owner Louis Moskow’s obsessive devotion to keeping things local, simple and varied is profound enough to draw comparison to Chez Panisse.
Café Paris
A charming sidewalk café with simple fare and excellent pastries.
Clafoutis
Forget Atkins, or whatever the fad diet of the week is, and devour some delectable treats from Clafoutis’ pastry case. The chocolate and raspberry ganache melts onto the tongue almost before it even gets there. And the croissants—oh, the croissants
Fuego
Fuego’s spirit lies in a clubby European approach to dining. A cheese cart, tableside presentations of green salad and sabayon, an ice cream table, and an infused Bloody Mary cart at Sunday’s Grand Rancher’s Brunch are all available, should you like a little panache with your bread and butter.
Ristra
If French food is inherently romantic and French food served by candlelight is doubly romantic, then folks eating at Ristra should fall madly in love. And they do—at least with the food.
Ze French Bistro
Ze French Bistro has burst onto the scene with some help from chef Laurent Rea, formerly of the O’Keeffe Café. The menu is more than croissants and coffee––it's an expansive outpouring of classic French feel-good that is adored by locals and guests of Garrett's Desert Inn alike (the bistro is located on the street side of Garrett's).
